Authentic Haitian Menu
Traditional Haitian dishes made fresh daily with authentic Caribbean spices and flavors. Most meals served with rice, rice & beans, or fried plantains.
Featured Items
Griot (Fried Pork Shoulder)
Crispy, tender fried pork shoulder marinated in traditional Haitian spices. Served with your choice of white rice, rice & beans, or fried plantains.
Poul Fri (Haitian Fried Chicken)
Perfectly seasoned and fried chicken with authentic Haitian spices. Served with your choice of white rice, rice & beans, or fried plantains.
Lambi (Conch)
Tender Caribbean conch prepared in authentic Haitian style with aromatic herbs and spices. A true Caribbean delicacy.
Haitian Entrees
Taso Bef (Fried Beef)
Crispy fried beef cubes seasoned with traditional Haitian spices. Served with your choice of white rice, rice & beans, or fried plantains.
Kodenn Fri (Fried Turkey)
Tender fried turkey prepared with authentic Haitian seasonings. Served with your choice of white rice, rice & beans, or fried plantains.
Boulet (Haitian Meatballs)
Flavorful Haitian-style meatballs in rich sauce. Served with your choice of white rice, rice & beans, or fried plantains.
Haitian Style Spaghetti
Spaghetti prepared the Haitian way with aromatic spices and bold flavors. A unique fusion of Italian pasta with Caribbean soul.
Caribbean Specialties
Pwason Wouj (Red Snapper)
Fresh red snapper prepared Caribbean-style with herbs and spices. A flavorful seafood delight.
Sosis Bannan (Sausage Plantain)
Savory sausage paired with sweet plantains, creating the perfect balance of flavors in this traditional Haitian dish.
Sides & Rice
Lalo (Malokhia)
Traditional Haitian greens stew with tender vegetables and authentic spices. A nutritious and flavorful vegetable dish.